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Each chemistry chapter is equally vital in the MDCAT preparation, and the students must focus on all the chapters. The students can get good marks on the entry test by preparing well. After completing the preparation, the candidates must focus on all the topics and solve the MCQs to analyze the preparation level before appearing in the test.
The students should solve the Chapter 19 MCQs to prepare for the test in a better way. The students can also get the MCQs of the other chapters from this portal. So, go through the online MCQs at least once and take the online test. For preparation, the authorities have provided the syllabus that the candidates must follow. To get more information about MDCAT preparation, stay in touch with us.
MCQ's Test For MDCAT Chemistry Chapter 19 Amino Acids Online Test
Try The MCQ's Test For MDCAT Chemistry Chapter 19 Amino Acids Online Test
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Total Questions20
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Time Allowed20
MDCAT Chemistry Chapter 19 Amino Acids Online Test
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Question # 1
Which one of the following element is not present in all proteins?
Which one of the following element is not present in all proteins?
Question # 2
In the body carbohydrates are broken down into:
In the body carbohydrates are broken down into:
Question # 3
Casenogen is
Question # 4
One of the following is potically non active amino acid
Question # 5
Which of the following is most found in protein molecule
Question # 6
Iodine number of an oil indicates its:
Iodine number of an oil indicates its:
Question # 7
Which woody raw material is used of the manufacture of paper pulp?
Question # 8
The word paper is derived from the name of which reedy plant
Question # 9
A molecule of polysaccharide on hydrolysis produces _________ molecules of monosacharides:
A molecule of polysaccharide on hydrolysis produces _________ molecules of monosacharides:
Question # 10
Which one of the following organic acids is made form methanol?
Which one of the following organic acids is made form methanol?
Question # 11
All of the following are simple proteins except
Question # 12
Tertiary structure of proteins involves EXCEPT
Question # 13
The fiber which is made from acrylonitrile as monomers:
The fiber which is made from acrylonitrile as monomers:
Question # 14
Fatty acids are:
Question # 15
Malt sugar is converted into glucose by an enzyme invertase present in yeast. The process is known as:
Malt sugar is converted into glucose by an enzyme invertase present in yeast. The process is known as:
Question # 16
Type of bond between nitrogen and carbonyl group
Question # 17
Which of these polymers is a synthetic polymer?
Which of these polymers is a synthetic polymer?
Question # 18
Which process of ester will yield carboxylic acid?
Question # 19
Which one is monosacharide?
Which one is monosacharide?
Question # 20
Glucose forms a polymer which is stored in liver the name of this polymer is:
Glucose forms a polymer which is stored in liver the name of this polymer is:
Prepare Complete Set Wise MDCAT Chemistry Chapter 19 Amino Acids Online Test MCQs Online With Answers
Chapter 19: Amino Acids
Amino acids are the building blocks of proteins and play a vital role in biological systems. Each amino acid contains two functional groups: an amino group (–NH₂) and a carboxylic acid group (–COOH) , both attached to the same carbon atom known as the α-carbon . The general formula of an amino acid is NH₂–CH(R)–COOH , where R represents a side chain that varies for each amino acid.
Top Scorers Of MDCAT Chemistry Chapter 19 Amino Acids Online Test MCQ`s Test
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J Jaweria jamil Jaweria jamil 13 - Sep - 2024 02 Min 40 Sec 20/20 -
S System Dbdb 11 - Sep - 2024 03 Min 36 Sec 19/20 -
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S safder khan 16 - Dec - 2024 04 Min 50 Sec 15/20
MCAT Chemistry Chapter 19 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 |
Anline is a derivative of: |
A. alkane
B. alkene
C. aromatic hydrocarbon
D. alicyclic
|
| 2 | Caseinogen is |
A. Simple protein
B. Derived protein
C. Phosphoprotein
D. Rich in sulfur containing amino acids
|
| 3 | Which is not an amino acid |
A. Lysine
B. Gylcine
C. Alanine
D. Aniline
|
| 4 | Surfactants are organic compounds; used in detergents which reduce the |
A. viscosity of water
B. surface tension of water
C. boiling point of water
D. wetting ability of water
|
| 5 | CH3CH2COOH is also named as: |
A. Propionic acid
B. Propanoic acid
C. Acetic acid
D. Both (a) & (b)
|
| 6 |
Starch gives ________ color with iodine: |
A. blue
B. red
C. yellow
D. green
|
| 7 | One of the following is potically non active amino acid |
A. Valine
B. Tyrosine
C. Glycine
D. Theronine
|
| 8 | The peptide bond is |
A. Glycine
B. Non-covalent bond
C. Weak bond
D. Responsible for secondary structure of protein
|
| 9 |
Plastics are pollution problem because many plastics: |
A. are made from petroleum
B. are very inflammable
C. burn to produce toxic fumes
D. decompose to produce toxic products
|
| 10 |
The energy produced by a carbohydrate is: |
A. 3 kcal/gm
B. 2kcal/gm
C. 6kcal/gm
D. 4kcal/gm
|
Test Questions
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