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Each chemistry chapter is equally vital in the MDCAT preparation, and the students must focus on all the chapters. The students can get good marks on the entry test by preparing well. After completing the preparation, the candidates must focus on all the topics and solve the MCQs to analyze the preparation level before appearing in the test.
The students should solve the Chapter 19 MCQs to prepare for the test in a better way. The students can also get the MCQs of the other chapters from this portal. So, go through the online MCQs at least once and take the online test. For preparation, the authorities have provided the syllabus that the candidates must follow. To get more information about MDCAT preparation, stay in touch with us.
MCQ's Test For MDCAT Chemistry Chapter 19 Amino Acids Online Test
Try The MCQ's Test For MDCAT Chemistry Chapter 19 Amino Acids Online Test
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Total Questions20
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Time Allowed20
MDCAT Chemistry Chapter 19 Amino Acids Online Test
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Question # 1
First order of protein structure refers to
Question # 2
Carboxylic acid can be prepared from the reaction of Grigard's reagent with:
Question # 3
Digestion of carbohydrates begins in the:
Digestion of carbohydrates begins in the:
Question # 4
Acetic acid is obtained from:
Question # 5
The molecular mass of a polymer is obtained by multiplying mass of the monomer unit with the degree of polymerization, The degree of polymerization of PVC is 1000.What is molecular mass?
The molecular mass of a polymer is obtained by multiplying mass of the monomer unit with the degree of polymerization, The degree of polymerization of PVC is 1000.What is molecular mass?
Question # 6
Arginine, lysine and ornithine are
Question # 7
Daily protein intake for normal adults should be:
Daily protein intake for normal adults should be:
Question # 8
Formula of paltimic acid is:
Question # 9
Which woody raw material is used for the manufacture of paper pulp?
Question # 10
Deposition of cholesterol in arteries is responsible for:
Deposition of cholesterol in arteries is responsible for:
Question # 11
Isozymes are the enzymes which:
Isozymes are the enzymes which:
Question # 12
Potency and turn over are terms related to:
Potency and turn over are terms related to:
Question # 13
Lecithin is an example of:
Question # 14
The structure of a polymer depends upon how the monomer-repeating unit joins to makes a polymer, What is not the type of structure of a polymer?
The structure of a polymer depends upon how the monomer-repeating unit joins to makes a polymer, What is not the type of structure of a polymer?
Question # 15
Hydrolysis of alkyl nitriles gives:
Question # 16
Primary alcohols and aldehydes are oxidized to corresponding:
Question # 17
Which of the following protien is found in bone
Question # 18
Which of the following alpha-Amino acids has basic R-group
Question # 19
General formula of aliphatic carboxylic acids:
Question # 20
Palmitic acid & steanic acid are obtained from process of fats & oils:
Prepare Complete Set Wise MDCAT Chemistry Chapter 19 Amino Acids Online Test MCQs Online With Answers
Chapter 19: Amino Acids
Amino acids are the building blocks of proteins and play a vital role in biological systems. Each amino acid contains two functional groups: an amino group (–NH₂) and a carboxylic acid group (–COOH) , both attached to the same carbon atom known as the α-carbon . The general formula of an amino acid is NH₂–CH(R)–COOH , where R represents a side chain that varies for each amino acid.
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J Jaweria jamil Jaweria jamil 13 - Sep - 2024 02 Min 40 Sec 20/20 -
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MCAT Chemistry Chapter 19 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 |
On hydrolysis sucrose gives: |
A. glucose and maltose
B. fructose and lactose
C. fructose and maltose
D. glucose and Fructose
|
| 2 |
In the body carbohydrates are broken down into: |
A. glucose
B. fatty acids
C. amino acids
D. nucleic acid
|
| 3 |
The structure of a polymer depends upon how the monomer-repeating unit joins to makes a polymer, What is not the type of structure of a polymer? |
A. synthetic polymer
B. linear polymer
C. branched
D. cross linked or inter connected polymer
|
| 4 | Albumin is |
A. Insoluble in water
B. Heat coagulable protein
C. A plant protein
D. A protein of low biological value
|
| 5 | Formula of stearic acid is: |
A. C11H23COOH
B. C13H27COOH
C. C15H31COOH
D. C17H35COOH
|
| 6 |
Methyl butyrate has an smell of: |
A. apple
B. pine apple
C. banana
D. winter green
|
| 7 | Fourth structure of protein structure refers to |
A. Proteins formed of more than one monomer
B. Myoglobin is an example
C. Depends on covalent bonds
D. None of these
|
| 8 | Acetic acid is obtained from: |
A. Red out
B. Vinegar
C. Butter
D. Milk
|
| 9 | General formula of aliphatic carboxylic acids: |
A. R-OH
B. R-COH
C. R-CO-R
D. RCOOH
|
| 10 | The destruction of the biological nature and activity of proteins by heat or chemical agent is called: |
A. Dehydration
B. Oxidation
C. Denaturation
D. Polymerization
|
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