| 1 |
In India, important tea producing region is: |
- A. Eastern Punjab
- B. Uttar Pradesh
- C. North-eastern Assam
- D. Western Bengal
|
| 2 |
China ranks in tea production, in the world, is: |
- A. 2nd
- B. 1st
- C. 10th
- D. Not prominent country
|
| 3 |
In the world, area under tea cultivation is: |
- A. One million hectare
- B. 10 million hectare
- C. 3.13 million hectare
- D. 5 million hectare
|
| 4 |
The native country of tea is: |
- A. China
- B. Bangladesh
- C. Sri Lanka
- D. Kenya
|
| 5 |
For tea plantation, average required temperature is: |
- A. Above 80<span style="color: rgb(34, 34, 34); font-family: sans-serif; font-size: 17.5px;">°</span><span style="color: rgb(34, 34, 34); font-family: sans-serif;"></span>F
- B. Not very high
- C. About 32<span style="color: rgb(34, 34, 34); font-family: sans-serif; font-size: 17.5px;">°</span><span style="color: rgb(34, 34, 34); font-family: sans-serif;"></span>F
- D. Below 32<span style="color: rgb(34, 34, 34); font-family: sans-serif; font-size: 17.5px;">°</span><span style="color: rgb(34, 34, 34); font-family: sans-serif;"></span>F
|
| 6 |
In warm humid Equatorial countries, tea picking is done: |
- A. After one month
- B. After every year
- C. After every 15 days
- D. After every three months
|
| 7 |
In natural conditions,tea plant grows up to: |
- A. 5 feet
- B. 16-20 feet
- C. 50 feet
- D. 100 feet
|
| 8 |
The concentration of caffeine in tea ranges: |
- A. Below one percent
- B. At very low level
- C. From 2.5 to 4.5 percent
- D. At very high level
|
| 9 |
In Indonesia, tea production was introduced by: |
- A. Portuguese
- B. Dutch
- C. British
- D. Spaniards
|
| 10 |
For best propagation of tea-plant, average annual required rainfall is: |
- A. 10 inches
- B. In huge amounts
- C. 90 to 200 inches
- D. Below 80 inches
|
