12th Class Principle of Geography Online MCQ's Test with Answers for Chapter 17 (Tea)

MCQ's Test For Chapter 0 "Commercial Geography Icom Part 2 English Medium Chapter 17 Online Test"

Try The MCQ's Test For Chapter 0 "Commercial Geography Icom Part 2 English Medium Chapter 17 Online Test"

  • Total Questions15

  • Time Allowed20

Commercial Geography Icom Part 2 English Medium Chapter 17 Online Test

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Question # 1

The native country of tea is:

Question # 2

In India, important tea producing region is:

Question # 3

In the world, area under tea cultivation is:

Question # 4

The continent of Africa, ranks in the world in tea production:

Question # 5

After plantation tea plant, it takes how many years to picking stage?

Question # 6

The Tea plantation in China is being done:

Question # 7

In Africa, most important tea producing economy is:

Question # 8

In the world eastern, south-eastern and southern region of Asia:

Question # 9

For tea plantation, average required temperature is:

Question # 10

For tea plantation, such soil remain better, in which:

Question # 11

Black and green tea is prepared:

Question # 12

Till 1559, Europeans:

Question # 13

In Sri-Lanka, tea picking is done:

Question # 14

Till mid of 19th century, China was largest tea:

Question # 15

Largest tea producing country of the world, is:

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ICOM Part 2 Commercial Geography Chapter 17 MCQ's Test

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ICom Part II Commercial Geography (English Medium) Chapter 0 Important MCQ's

Sr.# Question Answer
1 In 1823, Portuguese, introduced tea in Indonesia's Island:
A. Java
B. Sumatra
C. Borneo
D. Selebezes
2 In Indonesia, tea production was introduced by:
A. Portuguese
B. Dutch
C. British
D. Spaniards
3 In Sri-Lanka, tea picking is done:
A. Every day
B. After every fifteen days
C. After every three months
D. Twice in one year
4 Black and green tea is prepared:
A. From the leaves of the same tea plant
B. From leaves of different plants
C. From leaves of two different plants
D. In fact, from different plants
5 In the world, area under tea cultivation is:
A. One million hectare
B. 10 million hectare
C. 3.13 million hectare
D. 5 million hectare
6 In India, important tea producing regions are:
A. Yang-Tze-Kiang & Szechwan basin
B. Sin Kiang province
C. Munchurian region
D. Central valley region
7 For best propagation of tea-plant, average annual required rainfall is:
A. 10 inches
B. In huge amounts
C. 90 to 200 inches
D. Below 80 inches
8 For tea plant, warm & humid climate:
A. Does not suits
B. Does well
C. Does not remain better
D. Suits to some extent
9 China ranks in tea production, in the world, is:
A. 2nd
B. 1st
C. 10th
D. Not prominent country
10 The concentration of caffeine in tea ranges:
A. Below one percent
B. At very low level
C. From 2.5 to 4.5 percent
D. At very high level

Test Questions

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