12th Class Principle of Geography Online MCQ's Test with Answers for Chapter 17 (Tea)

ICOM Part 2 Commercial Geography Chapter 17 Online MCQ's Test

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ICOM Part 2 Commercial Geography Chapter Wise Online MCQ's Test

MCQ's Test For Chapter 0 "Commercial Geography Icom Part 2 English Medium Chapter 17 Online Test"

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  • Total Questions15

  • Time Allowed20

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Commercial Geography Icom Part 2 English Medium Chapter 17 Online Test

00:00
Question # 1

Till 1559, European:

Question # 2

Annual tea production in the world is:

Question # 3

The Tea plantation in China is being done:

Question # 4

Black and green tea is prepared:

Question # 5

In India, important tea producing region is:

Question # 6

Commercial tea plantation started in India in:

Question # 7

In Sri-Lanka, tea picking is done:

Question # 8

In warm humid Equatorial countries, tea picking is done:

Question # 9

For tea plant, warm & humid climate:

Question # 10

Till mid of 19th century, China was largest tea:

Question # 11

In 1823, Portuguese, introduced tea in Indonesia's Island:

Question # 12

In India, important tea producing regions are:

Question # 13

The concentration of caffeine in tea ranges:

Question # 14

In natural conditions,tea plant grows up to:

Question # 15

Tea plantation is mostly done in:

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ICOM Part 2 Commercial Geography Chapter 17 MCQ's Test

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ICom Part II Commercial Geography (English Medium) Chapter 0 Important MCQ's

Sr.# Question Answer
1 In India, important tea producing region is:
A. Eastern Punjab
B. Uttar Pradesh
C. North-eastern Assam
D. Western Bengal
2 For tea plantation, such soil remain better, in which:
A. Lime is abundant
B. Sulphur is excessive
C. Iron is dominent
D. Silt is much
3 For tea plant, warm & humid climate:
A. Does not suits
B. Does well
C. Does not remain better
D. Suits to some extent
4 Tea plantation is done, from sea level to:
A. 7,000 feet
B. 3,000 feet
C. 15,000 feet
D. At lower level
5 In the world, area under tea cultivation is:
A. One million hectare
B. 10 million hectare
C. 3.13 million hectare
D. 5 million hectare
6 Annual tea production in the world is:
A. More than 5 million tons
B. 5 million tons
C. One million tons
D. 10 million tons
7 The concentration of caffeine in tea ranges:
A. Below one percent
B. At very low level
C. From 2.5 to 4.5 percent
D. At very high level
8 In natural conditions, tea plant grows up to:
A. 5 feet
B. 16-20 feet
C. 50 feet
D. 100 feet
9 In Indonesia, tea production was introduced by:
A. Portuguese
B. Dutch
C. British
D. Spaniards
10 The continent of Africa, ranks in the world in tea production:
A. 5th number
B. 7th number
C. 2nd number
D. 1st number

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