12th class Principle of Geography chapter 12 online mcq test with answers for ICom part 2 Principle of Geography Chapter 12 (Agriculture)

ICOM Part 2 Commercial Geography Chapter 12 Online MCQ's Test

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ICOM Part 2 Commercial Geography Chapter Wise Online MCQ's Test

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Commercial Geography

12th Chapter

ICOM Part 2 Commercial Geography Chapter 12 MCQ's Test

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ICom Part II Commercial Geography (English Medium) Chapter 0 Important MCQ's

Sr.#	Question	Answer
1	Agriculture activity began in the world, from:	A. Indus valley B. Tigris & Euphrates valley C. Nile valley D. Not from any one place
2	Agricultural started in such area of the wrold:	A. Where sufficient water was available B. Where water was not available C. Where water was needed D. Rainfall was sufficient
3	Organic matter is very important for:	A. Plant growth B. Soil fertility C. Soil maintaining D. Soil conversation
4	Non-physical factor's along with physical factors also:	A. Effect the agricultural activity B. Do not effect the agricultural activity C. Effect the agricultural production D. Effect the human efficiency
5	Agricultural is man's:	A. Primary economic activity B. Secondary economic activity C. Quinary economic activity D. Tertiary economic activity
6	According to expert's opinion, agriculture started about:	A. 20 thousands year's ago B. 5 thousands year's ago C. 9-10 thousands year's ago D. 15 thousands year's ago
7	During fifteenth century, cultivation of wheat, barley & oat was:	A. Introduced in the western Hemisphere B. Introduced in the Northern Hemisphere C. Introduced in the Indian Sub-continent D. Introduced in Europe
8	In the world, for silk-farming:	A. South Korea has world fame B. China ranks at the top C. Iran has world fame D. Brazil ranks at the top
9	At present, how much Earth's surface is under cultivation?	A. 11 percent B. 20 percent C. 15 percent D. 5 percent
10	Not-physical factor's along with physical factors also:	A. Effect the agricultural activity B. Do not effect the agricultural activity C. Effect the agricultural production D. Effect the human efficiency

Test Questions

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