Biology Fsc Part 1 Chapter 9 Online Test

MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"

Try The MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"

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Biology Fsc Part 1 Chapter 9 Online Test

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Question # 1

How many layers of smooth muscles are present in stomach wall

Question # 2

For absorption of food each villus is richly supplied with blood capilliaries and

Question # 3

Vrmiform appendix arises for.

Question # 4

How many pairs of salivary glands ae present in man.

Question # 5

Which enzyme in saliva start breaking down starch

Question # 6

What prevents food form entering the trachera during swallowing.

Question # 7

Which bateria live and actively divide in colon

Question # 8

Gastric glands are present in

Question # 9

pH of pancreatic juice is slightly alkaline due to presence of.

Question # 10

Entry of bolus into trachea is preented by 

Question # 11

Which of the followign help to retain food in oral cavity

Question # 12

Bile befoe secretion is stored in 

Question # 13

Chyme is released into small  interstine through.

Question # 14

Which best explais the liver's role in digestion .

Question # 15

Which hormone stops thesecretion of hydrochlroic acid

Question # 16

Which of the followng hormoe is secreted by stomach .

Question # 17

Why does the enzyme activity drops in the stomach when pH rises.

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FSc Part 1 Biology (New Book) Chapter 9 Important MCQ's

Sr.# Question Answer
1 Liver ocnerts excess glucose into
A. glycogen
B. Sucrose
C. Maltose
D. Amylose
2 The GI tract is a continnous tube that extends from
A. Mouth to Anus
B. Mouth to Stomach
C. Mouth to Rectum
D. Mouthh to large intestine
3 Entry of bolus into trachea is preented by 
A. Epiglottis
B. Glottis
C. Palate
D. Soft Palate
4 Which change woould most affect protein digestion.
A. Inhibiting pepsin production
B. Blocking bile release
C. Inhibiting salivary gladns
D. Slowing peristalsis
5 Trypsinogen is activated to trypsin by
A. Lipase
B. Nuclease
C. Pepsinogen
D. Enterokinase
6 Why is segmentation imporant in the small intestine.
A. It absorbs bile
B. It mixes food with digestive juices
C. It breaks down enxymes
D. It pushes food to the rectum
7 In oral cavity the food mass is in the form of a small moist mass called.
A. Bolus
B. Chyme
C. Chyle
D. Lump
8 Pancreaic nucleases digest
A. Nucleus
B. Nucleotides
C. Nucleic acids
D. Ncleolus
9 Emulsificaton of fats is done by
A. Bile
B. Trypsin
C. Lipase
D. Maltose
10 How many pairs of salivary glands ae present in man.
A. one
B. Two
C. Three
D. Four

Test Questions

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  • Malik faheem raza

    Malik faheem raza

    26 Jan 2016

    Nice

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