Biology Fsc Part 1 Chapter 9 Online Test

MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"

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Biology Fsc Part 1 Chapter 9 Online Test

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Question # 1

The GI tract is a continnous tube that extends from

Question # 2

Why is lipase not active in the stomach

Question # 3

Liver ocnerts excess glucose into

Question # 4

Pepsinogen in activated by 

Question # 5

How many layers of smooth muscles are present in stomach wall

Question # 6

pH of pancreatic juice is slightly alkaline due to presence of.

Question # 7

Which of the followign help to retain food in oral cavity

Question # 8

Mastication is a type of

Question # 9

HCl is secreted by

Question # 10


Which salivary glands are present in front of ears.

Question # 11

Chylomicrons are triglycerides coated with

Question # 12

Saliva contains enzyme called as.

Question # 13

Hepatic portal vein carries sugar and proteins to

Question # 14

Why is segmentation imporant in the small intestine.

Question # 15

Which of the followng hormoe is secreted by stomach .

Question # 16

For absorption of food each villus is richly supplied with blood capilliaries and

Question # 17

Food moves down through the oesophagus to the stmoach by 

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FSc Part 1 Biology (New Book) Chapter 9 Important MCQ's

Sr.# Question Answer
1 Vrmiform appendix arises for.
A. Rectum
B. IIeum
C. Caecum
D. Jejunum
2 Hepatic portal vein carries sugar and proteins to
A. Liver
B. Heart
C. Kidney
D. Lungs
3 Enzymes of intestinal juice convert chyme into.
A. Chyle
B. Lymph
C. Faeces
D. Bolus
4 Trypsinogen is activated to trypsin by
A. Lipase
B. Nuclease
C. Pepsinogen
D. Enterokinase
5 Next to the caccum is
A. Colon
B. Jejunum
C. Duodenum
D. IIeum
6 The GI tract is a continnous tube that extends from
A. Mouth to Anus
B. Mouth to Stomach
C. Mouth to Rectum
D. Mouthh to large intestine
7 Endocine portion of pancreas secrete.
A. Insulin and Glucagon
B. Gastrin and secretin
C. Gastrin and somatostatin
D. Secretin and cholecystokinin
8 For absorption of food each villus is richly supplied with blood capilliaries and
A. Veins
B. Nerve
C. Lacteal
D. Arteries
9 What is the function of villi and microvilli in the small intestine.
A. Increase surface area for absorption 
B. Produce enzymes
C. Store bile
D. Neutralize stomach acid
10 At its distal end retum opens out through
A. Anus
B. Colon
C. Mouth
D. Caecum

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