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MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"
Try The MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"
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Total Questions17
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Time Allowed20
Biology Fsc Part 1 Chapter 9 Online Test
00:00
Question # 1
Which of the followign help to retain food in oral cavity
Question # 2
Emulsificaton of fats is done by
Question # 3
Mastication is a type of
Question # 4
Which movement results in the mixing of digestive secretion with food.
Question # 5
Large intestine is involved in absorption of which vitamin
Question # 6
HCl is secreted by
Question # 7
Chyme is released into small interstine through.
Question # 8
Which of the following hormone is secreted by stomach
Question # 9
Enzymes of intestinal juice convert chyme into.
Question # 10
What prevents food form entering the trachera during swallowing.
Question # 11
Secreation of gastric juice is regulated by
Question # 12
Which change woould most affect protein digestion.
Question # 13
Which best explais the liver's role in digestion .
Question # 14
Which salivary glands are present in front of ears.
Question # 15
Gastric glands are present in
Question # 16
Entry of bolus into trachea is preented by
Question # 17
Saliva contains enzyme called as.
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M mano billi 13 - May - 2026 01 Min 25 Sec 17/17 -
M Mumtaz Akram 22 - Dec - 2024 01 Min 06 Sec 16/17 -
A Armghan Jutt 28 - Mar - 2026 01 Min 35 Sec 16/17 -
M Muhammad Saad 07 - Nov - 2024 01 Min 37 Sec 16/17 -
S Safia Bibi 22 - Nov - 2024 03 Min 12 Sec 16/17 -
E Evil Buddy 20 - Jan - 2025 03 Min 46 Sec 16/17 -
J Jani Mughal 23 - Dec - 2024 01 Min 58 Sec 15/17 -
M Muzamil Hanif 25 - Nov - 2024 02 Min 19 Sec 15/17 -
M Minahil Xx 28 - Oct - 2024 02 Min 49 Sec 15/17 -
F Fatima Durrani 17 - Jan - 2025 11 Min 37 Sec 15/17 -
M Muhammad Aitzaz 27 - Oct - 2024 01 Min 46 Sec 14/17 -
A Ammara amir 11 - Nov - 2024 02 Min 37 Sec 14/17 -
R Rameez Tariq 03 - Jan - 2025 02 Min 46 Sec 14/17 -
H Hamza saeed 06 - Jan - 2025 10 Min 12 Sec 14/17 -
A Areeba Anees 11 - May - 2026 01 Min 21 Sec 13/17
FSc Part 1 Biology (New Book) Chapter 9 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Where does chemical digestion of carbohydrates being. |
A. Oesophagus
B. Stomach
C. Mouth
D. Small intestine
|
| 2 | For absorption of food each villus is richly supplied with blood capilliaries and |
A. Veins
B. Nerve
C. Lacteal
D. Arteries
|
| 3 | The GI tract is a continnous tube that extends from |
A. Mouth to Anus
B. Mouth to Stomach
C. Mouth to Rectum
D. Mouthh to large intestine
|
| 4 | Liver ocnerts excess glucose into |
A. glycogen
B. Sucrose
C. Maltose
D. Amylose
|
| 5 | Bile befoe secretion is stored in |
A. Gall bladder
B. Swim bladder
C. Urinary bladder
D. Renal bladder
|
| 6 | Large intestine is involved in absorption of which vitamin |
A. A
B. E
C. K
D. D
|
| 7 | Entry of bolus into trachea is preented by |
A. Epiglottis
B. Glottis
C. Palate
D. Soft Palate
|
| 8 | Pepsinogen in activated by |
A. NaCl
B. Water
C. HCl
D. Mucous
|
| 9 | pH of pancreatic juice is slightly alkaline due to presence of. |
A. Bicarbonate
B. Phosphate
C. Carbonate
D. Sulfate
|
| 10 | Food moves down through the oesophagus to the stmoach by |
A. Peristalsis
B. Garvity
C. Homeostasis
D. Antiperistalsis
|
Test Questions
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Malik faheem raza
26 Jan 2016Nice