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MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"
Try The MCQ's Test For Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test"
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Total Questions17
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Time Allowed20
Biology Fsc Part 1 Chapter 9 Online Test
00:00
Question # 1
For absorption of food each villus is richly supplied with blood capilliaries and
Question # 2
Fresh saliva has pH of
Question # 3
Pepsinogen in activated by
Question # 4
Why is segmentation imporant in the small intestine.
Question # 5
At its distal end retum opens out through
Question # 6
Emulsificaton of fats is done by
Question # 7
HCl is secreted by
Question # 8
Bile befoe secretion is stored in
Question # 9
Pancreaic nucleases digest
Question # 10
Which enzyme in saliva start breaking down starch
Question # 11
Micryovilli are
Question # 12
Gastric glands are present in
Question # 13
Mastication is a type of
Question # 14
Hepatic portal vein carries sugar and proteins to
Question # 15
How many pairs of salivary glands ae present in man.
Question # 16
Why is lipase not active in the stomach
Question # 17
Why does the enzyme activity drops in the stomach when pH rises.
Top Scorers Of Chapter 9 "Biology Fsc Part 1 Chapter 9 Online Test" MCQ`s Test
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M Mumtaz Akram 22 - Dec - 2024 01 Min 06 Sec 16/17 -
A Armghan Jutt 28 - Mar - 2026 01 Min 35 Sec 16/17 -
M Muhammad Saad 07 - Nov - 2024 01 Min 37 Sec 16/17 -
S Safia Bibi 22 - Nov - 2024 03 Min 12 Sec 16/17 -
E Evil Buddy 20 - Jan - 2025 03 Min 46 Sec 16/17 -
J Jani Mughal 23 - Dec - 2024 01 Min 58 Sec 15/17 -
M Muzamil Hanif 25 - Nov - 2024 02 Min 19 Sec 15/17 -
M Minahil Xx 28 - Oct - 2024 02 Min 49 Sec 15/17 -
F Fatima Durrani 17 - Jan - 2025 11 Min 37 Sec 15/17 -
M Muhammad Aitzaz 27 - Oct - 2024 01 Min 46 Sec 14/17 -
A Ammara amir 11 - Nov - 2024 02 Min 37 Sec 14/17 -
R Rameez Tariq 03 - Jan - 2025 02 Min 46 Sec 14/17 -
H Hamza saeed 06 - Jan - 2025 10 Min 12 Sec 14/17 -
F FARHAN Shakeel 21 - Nov - 2024 01 Min 29 Sec 13/17 -
S Saim G 31 - Jul - 2025 01 Min 50 Sec 13/17
FSc Part 1 Biology (New Book) Chapter 9 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Anus is surrounded by how many sphincters. |
A. One
B. Two
C. Three
D. Four
|
| 2 | What is the function of villi and microvilli in the small intestine. |
A. Increase surface area for absorption
B. Produce enzymes
C. Store bile
D. Neutralize stomach acid
|
| 3 | Enzymes of intestinal juice convert chyme into. |
A. Chyle
B. Lymph
C. Faeces
D. Bolus
|
| 4 | Why does the enzyme activity drops in the stomach when pH rises. |
A. Acid blocks food entry
B. Enzymes need acdic pH to work
C. Enzymes denature in low pH
D. Saliva dilutes gastric juice
|
| 5 | Entry of bolus into trachea is preented by |
A. Epiglottis
B. Glottis
C. Palate
D. Soft Palate
|
| 6 |
Which salivary glands are present in front of ears. |
A. Sublingual
B. Parotid
C. submaillary
D. Carotid
|
| 7 | Which of the followign help to retain food in oral cavity |
A. Lips
B. tongue
C. Teeth
D. epiglottis
|
| 8 | Which best explais the liver's role in digestion . |
A. It produces insulin
B. It stores undigested food
C. It produces bile for fat digestion
D. It secretes enzymes into the colon
|
| 9 | Which hormone stops thesecretion of hydrochlroic acid |
A. somatostain
B. Secretin
C. Gastrin
D. Adrenalin
|
| 10 | Mastication is a type of |
A. Extra cellular digestion
B. Intracellular digestion
C. Mechanicla digestion
D. Chemical digestion
|
Test Questions