First Year Biology Chapter 4 Online MCQ Test for 1st Year Biology Chapter 4 The Cell Preparation

This online test contains MCQs about following topics:

Emergence and Implication of Cell Theory - Structure of a Generalized Cell - Cytoplasm and Organelles - Prokaryotic and Eukaryotic Cell

Biology Chapter 4 Online MCQs Tests:

We are providing you an easy mode of preparation of chapter 4. These tests are available online to the students. The students can attempt these tests and can also check the correct answers. The wrong answers of the students are marked. For scoring good marks in the biology exam, make sure the practice of these important tests. Download 11th class biology chapter 4 online MCQs tests for better preparation. These MCQs are very important and give you practice by which you can easily attempt your biology board exam. This is the best chance for the students of 11th class as they don’t need to join academies for test session because we are providing you these tests for free. 11th class biology chapter 4 MCQs in pdf is available on ilmkidunya.

MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"

Try The MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"

  • Total Questions17

  • Time Allowed20

Biology Fsc Part 1 Chapter 4 Online Test

00:00
Question # 1

Actin and myosin are critical for

Question # 2

The total number of differente type sof amino acids that have been reported to occur in living organisms is.

Question # 3

At rooom temperatue  in a litre of water,out of 550 million water molecules, only..........gets ionized.

Question # 4

Lipds transport whihc of the followign vitamins.

Question # 5

In the chromosomes of E, coili each strand of DNA contains ....................bases.

Question # 6

The fluid mosaic model of cell lmembernes is primariy composed of.

Question # 7

Proteins,nucleic acids and lipids make...........of the dry mass of living organisms.

Question # 8

Sodium atom loses its electon and becomes cation, while chlorine accpts that electron and becomes anion, an between them, which also called as

Question # 9

Modified form of cellulose is called.

Question # 10

Chitin differs from cellulose in having

Question # 11

Which typeof RNAcarries the genetic message from DNA to ribosomes.

Question # 12

Basic knowledge of biochemistry helps to understandanatomy and.............

Question # 13

Which group is found in all fatty acids.

Question # 14

A compound whose chemcial composition is most closely related to maltose is.

Question # 15

Which one of the following is NOT a hexose.

Question # 16

Which one of the following is not a part of waxes.

Question # 17

Glucose and galactose have a difference in the orientation of one OH grop at.

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4th Chapter

11th Class Biology Chapter 4 Test

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FSc Part 1 Class Biology (New Book) Chapter 4 Important MCQ's

Sr.# Question Answer
1 Which one is the largest carbohydrrate
A. Cellulose
B. Ribose
C. Glyceraldehyde
D. Glucose
2 Proteins,nucleic acids and lipids make...........of the dry mass of living organisms.
A. 78%
B. 93%
C. 50%
D. 7%
3 Number of peptide bonds in tetrapetide are.
A. 1
B. 2
C. 3
D. 4
4 Translation converts the information in.
A. RNA to protein
B. DNA to RNA
C. Protein to DNA
D. RNA to DNA
5 Chitin differs from cellulose in having
A.  Alpha (1-4) linkages
B. Nitrogen -containing groups
C. Brached glucose chian
D. Ether linkage
6 What compund would be manufactured difficulty when soil has a shortage of phosphorous.
A. Proteins
B. DNA
C. Fatty acids
D. Cellulose
7 The fluid mosaic model of cell lmembernes is primariy composed of.
A. Phsospholipids
B. Sphingolipids
C. Glycolipids
D. Both a and c
8 Compared to amylose, emyloperctin is digested at faster rate because.
A. Branch structur eprovides more attack points
B. It lacks hydrogen bonds
C. It contains nitogen containing group
D. Both a and b
9 The tail of phospholips faces inwards in a cell memebrane because it is.
A. Hydrophobic
B. Hydrophilic
C. Contains glycerol
D. Have positive charge
10 When organisms have to store glucose for longer periods, they usually convert it into
A. Gats and oils
B. Dipeptides
C. Disaccharides
D. Polysaccharides

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