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This online test contains MCQs about following topics:
Emergence and Implication of Cell Theory - Structure of a Generalized Cell - Cytoplasm and Organelles - Prokaryotic and Eukaryotic Cell
FSC Part 1 Biology Ch. 4 Test
Start Biology Ch. 4 Test
FSC Part 1 Biology Chapter Wise Test
(English Medium)
Biology Chapter 4 Online MCQs Tests:
We are providing you an easy mode of preparation of chapter 4. These tests are available online to the students. The students can attempt these tests and can also check the correct answers. The wrong answers of the students are marked. For scoring good marks in the biology exam, make sure the practice of these important tests. Download 11th class biology chapter 4 online MCQs tests for better preparation. These MCQs are very important and give you practice by which you can easily attempt your biology board exam. This is the best chance for the students of 11th class as they don’t need to join academies for test session because we are providing you these tests for free. 11th class biology chapter 4 MCQs in pdf is available on ilmkidunya.
MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"
Try The MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"
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Total Questions17
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Time Allowed20
Biology Fsc Part 1 Chapter 4 Online Test
00:00
Question # 1
Fibrous protins are characterized by
Question # 2
The specific het of vaporization of water is.
Question # 3
The most abundant organic biomolecules in cells are.
Question # 4
Starch coils into helices,while cellulose form straight chains, due to difference in.
Question # 5
Compared to amylose, emyloperctin is digested at faster rate because.
Question # 6
Non -polar molecules tend to cluster together in aqueous environments to minimize contact with water molecules. This phenomenon is termed as.
Question # 7
The common steroid, that is a part of animal cell emebranes is
Question # 8
In the chromosomes of E, coili each strand of DNA contains ....................bases.
Question # 9
Which bond have stored energy and known as potential source of energy
Question # 10
Breakdown of maltose into two glucose monomers by the sddition of water molecules in an example of.
Question # 11
The straight chains of cellulose are linked together by.........to form cellulose microfibrils.
Question # 12
Glucose is ............as sweet as sucrose
Question # 13
Identify a compound whihc is lipid but have modified fats, with non polar tails attache dto a 5- carbon ring.
Question # 14
Surface tension allows water strides to walk on water due to.
Question # 15
The bond which helps in maintationg the structur eof large molecules the proteins, nucleic acids, as well as DNA replication is.
Question # 16
Cellucose is not digested by humans because.
Question # 17
The type of metabolic reactions in which simpler substances are combined to form complex substance are called
11th Class Biology Chapter 4 Test
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FSc Part 1 Biology (New Book) Chapter 4 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | Which class of biomolecules is formed by hydrophobic interactions. |
A. Lipoproteins
B. Glycolipids
C. Glycoporateins
D. Globular proteins
|
| 2 | Breakdown of maltose into two glucose monomers by the sddition of water molecules in an example of. |
A. Hydrolysis
B. Condensation
C. Dehydration synthesis
D. Redox reaction
|
| 3 | Who in 1950 , concluded that DNA is a fiberous substancein the form of helix. |
A. Erwin Chargaff
B. Watson and Crick
C. Rosalind
D. Linus Pauling
|
| 4 | Which group of amino acid sresponsiblefor its identity and unique chemicla properties. |
A. R-group
B. COOH group
C. NH2 group
D. All of above
|
| 5 | Ribosomal RNA compises approximately what percentage of total cellular RNA |
A. 3-4 %
B. 10-15%
C. 80%
D. 50%
|
| 6 | The bond present between chromosomal DNA and proteins is. |
A. Hydrogen bond
B. Ionic bond
C. Meallic bond
D. Covalent bond
|
| 7 | Translation converts the information in. |
A. RNA to protein
B. DNA to RNA
C. Protein to DNA
D. RNA to DNA
|
| 8 | High fructose corn syrup has replaced ...........as a sweetner. |
A. Maltose
B. Sucrose
C. Glucose
D. Lactose
|
| 9 | Modified form of cellulose is called. |
A. Pectin
B. Chitin
C. Agar
D. Dextrin
|
| 10 | Compared to amylose, emyloperctin is digested at faster rate because. |
A. Branch structur eprovides more attack points
B. It lacks hydrogen bonds
C. It contains nitogen containing group
D. Both a and b
|
Test Questions
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Ayaz Ali
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artjournal
08 May 2019please upload keypoints of biology
artjournal
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Abdul Razaque
12 Mar 2019Carry On
khalidnawaz
26 Feb 2018Very realy best fot studentss