First Year Biology Chapter 4 Online MCQ Test for 1st Year Biology Chapter 4 The Cell Preparation

This online test contains MCQs about following topics:

Emergence and Implication of Cell Theory - Structure of a Generalized Cell - Cytoplasm and Organelles - Prokaryotic and Eukaryotic Cell

Biology Chapter 4 Online MCQs Tests:

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MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"

Try The MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"

  • Total Questions17

  • Time Allowed20

Biology Fsc Part 1 Chapter 4 Online Test

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Question # 1

Evaporation of 2 ml of water out of  1 litre lower the temperature of remaining 998 ml water by 

Question # 2

The conjugated molecules that are integral structural components of memberanes of the cells are.

Question # 3

In the primary structure of insulin alpha chain has 21 amino acids while beta chain has 30 amio acids, both these chains are juoined by 

Question # 4

In case of glucose, oxygen bridge develolps between

Question # 5

To which group of lipids the human sex hormones belong.

Question # 6

Sodium atom loses its electon and becomes cation, while chlorine accpts that electron and becomes anion, an between them, which also called as

Question # 7

Ribosomal RNA compises approximately what percentage of total cellular RNA

Question # 8

The most abundant organic biomolecules in cells are.

Question # 9

Compared to amylose, emyloperctin is digested at faster rate because.

Question # 10

During photosynthesis, when reducton of CO2 occurs, the resulting sugar molecule contains carbon, hydrogen and oxygen in molar ratio.

Question # 11

Which group of amino acid sresponsiblefor its identity and unique chemicla properties.

Question # 12

The back bone of unclelic acids is formed by 

Question # 13

Which class of biomolecules is formed by hydrophobic interactions.

Question # 14

Which of the followign hexoses show stereoisomerism.

Question # 15

When organisms have to store glucose for longer periods, they usually convert it into

Question # 16

A compound whose chemcial composition is most closely related to maltose is.

Question # 17

Phosphodieser bonds in DNA are formed between 

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4th Chapter

11th Class Biology Chapter 4 Test

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FSc Part 1 Class Biology (New Book) Chapter 4 Important MCQ's

Sr.# Question Answer
1 Testosterone is made up of.
A. 3- six cornered rings + 1-fie cornered ring
B. 1-six cornered ring + 3-five conrnered ring
C. Only 3- six conrnered rings
D. 3- six cornered rings + 1 four cornered square
2 Chitin differs from cellulose in having
A.  Alpha (1-4) linkages
B. Nitrogen -containing groups
C. Brached glucose chian
D. Ether linkage
3 Which pentose sugar is present in RNA but not in DNA.
A. Ribose
B. Deoxyribose
C. Ribulose
D. Glucose
4 Which one of the following proteins can be crystallized.
A. Fibrin
B. Keratin
C. Antibody
D. Collagen
5 Triacylglycerol's are composed of.
A. Glycerol + 3 fatty acids
B. Glucose+2 fatty acids
C. Wax + alcohol
D. 3 glycerols+ 1 fatty acids
6 The disaccharide found only in mammalaian milk, which is main source of energy for infant of mammals is.
A. Lactose
B. Cane sugar
C. Agar
D. Cane sugar
7 Modified form of cellulose is called.
A. Pectin
B. Chitin
C. Agar
D. Dextrin
8 Which  bond have stored energy and known as potential source of energy
A. C-H Bond
B. C-N bond
C. C-O bond
D. C-C bond
9 High fructose corn syrup has replaced ...........as a sweetner.
A. Maltose
B. Sucrose
C. Glucose
D. Lactose
10 The bond present between chromosomal DNA and proteins is.
A. Hydrogen bond
B. Ionic bond
C. Meallic bond
D. Covalent bond

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