First Year Biology Chapter 4 Online MCQ Test for 1st Year Biology Chapter 4 The Cell Preparation

This online test contains MCQs about following topics:

Emergence and Implication of Cell Theory - Structure of a Generalized Cell - Cytoplasm and Organelles - Prokaryotic and Eukaryotic Cell

Biology Chapter 4 Online MCQs Tests:

We are providing you an easy mode of preparation of chapter 4. These tests are available online to the students. The students can attempt these tests and can also check the correct answers. The wrong answers of the students are marked. For scoring good marks in the biology exam, make sure the practice of these important tests. Download 11th class biology chapter 4 online MCQs tests for better preparation. These MCQs are very important and give you practice by which you can easily attempt your biology board exam. This is the best chance for the students of 11th class as they don’t need to join academies for test session because we are providing you these tests for free. 11th class biology chapter 4 MCQs in pdf is available on ilmkidunya.

MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"

Try The MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"

  • Total Questions17

  • Time Allowed20

Biology Fsc Part 1 Chapter 4 Online Test

00:00
Question # 1

The program in DNA that directs cellular activities is stored in.

Question # 2

The back bone of unclelic acids is formed by 

Question # 3

The type of lipid found in our retinal pigments in eyes is.

Question # 4

Which one of the following proteins can be crystallized.

Question # 5

Chitin differs from cellulose in having.

Question # 6

Which one of the following is NOT the function of cholesterol.

Question # 7

Modified form of cellulose is called.

Question # 8

Blood ferritin levels are meaasured in patients as diagnotstic tool of most likely

Question # 9

Glycoproteins are formed by the linkage of.

Question # 10

The primary energy sgrogage molecule is glucose, and the numebr of CH-bonds in it are

Question # 11

The specific het of vaporization of water is.

Question # 12

Atom a shares its electron with Aical bond is  most likely to be formed between them.tom B whihc type of chem

Question # 13

Which of the followig are teh basic strucutal framework of all types of plasma membranes

Question # 14

Starch coils into helices,while cellulose form straight chains, due to difference in.

Question # 15

The term "Protein" was coined by 

Question # 16

The type of metabolic reactions in which simpler substances are combined to form complex substance are called

Question # 17

The Fishcher projection was devised by German chemist Emil Fischer in.

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4th Chapter

11th Class Biology Chapter 4 Test

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FSc Part 1 Biology (New Book) Chapter 4 Important MCQ's

Sr.# Question Answer
1 The straight chains of cellulose are linked together by.........to form cellulose microfibrils.
A. Covalent bond
B. Hydrogen bond
C. Ionic bond
D. Peptide bond
2 Glycoproteins are formed by the linkage of.
A. Protein and lipid
B. Protien and carbohydrate
C. Two nucleic acids
D. RNA and histone
3 To which group of lipids the human sex hormones belong.
A. Streroid
B. Waxes
C. Prostagladins
D. Phospholipids
4 The perecentage of water which makes the living mass of living organism is at least.
A. 60%
B. 70%
C. 80%
D. 90%
5 A student of sciene working in lab mixes ethanol in an acetic acid,most like the compound formed will be.
A. Ester
B. Plypeptide
C. Diethyl ether
D. Terpene
6 High fructose corn syrup has replaced ...........as a sweetner.
A. Maltose
B. Sucrose
C. Glucose
D. Lactose
7 Which is NOT related to maltose
A. 1,4- glyosidic linkage
B. Formed by 2 glucose monomers
C. Formed as an intermediate ptoduct during digestion of starch
D. Beta D glucose
8 Glucose is ............as sweet as sucrose
A. Half
B. 2 times 
C. 10 times
D. 4 times
9 The type of lipid found in our retinal pigments in eyes is.
A. Terpenoid
B. Phospholipid
C. Waxes
D. All of above
10 Ribosomal RNA compises approximately what percentage of total cellular RNA
A. 3-4 %
B. 10-15%
C. 80%
D. 50%

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