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This online test contains MCQs about following topics:
Emergence and Implication of Cell Theory - Structure of a Generalized Cell - Cytoplasm and Organelles - Prokaryotic and Eukaryotic Cell
FSC Part 1 Biology Ch. 4 Test
Start Biology Ch. 4 Test
FSC Part 1 Biology Chapter Wise Test
(English Medium)
Biology Chapter 4 Online MCQs Tests:
We are providing you an easy mode of preparation of chapter 4. These tests are available online to the students. The students can attempt these tests and can also check the correct answers. The wrong answers of the students are marked. For scoring good marks in the biology exam, make sure the practice of these important tests. Download 11th class biology chapter 4 online MCQs tests for better preparation. These MCQs are very important and give you practice by which you can easily attempt your biology board exam. This is the best chance for the students of 11th class as they don’t need to join academies for test session because we are providing you these tests for free. 11th class biology chapter 4 MCQs in pdf is available on ilmkidunya.
MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"
Try The MCQ's Test For Chapter 4 "Biology Fsc Part 1 Chapter 4 Online Test"
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Total Questions17
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Time Allowed20
Biology Fsc Part 1 Chapter 4 Online Test
00:00
Question # 1
Chitin differs from cellulose in having.
Question # 2
Clover leaf structur is thd characteristics of
Question # 3
The most abundant organic biomolecules in cells are.
Question # 4
The bond which maintains secorndary structure of a protein is.
Question # 5
Which one of the following is NOT a hexose.
Question # 6
Chitin differs from cellulose in having
Question # 7
The specific het of vaporization of water is.
Question # 8
Anabolic steroids were originally developed for the treatemetn of.
Question # 9
Evaporation of 2 ml of water out of 1 litre lower the temperature of remaining 998 ml water by
Question # 10
When oil is dropped into water , oil is ecluded from water forming strong associations among themeslees,this phenomenon is called.
Question # 11
A compound whose chemcial composition is most closely related to maltose is.
Question # 12
The conjugated molecules that are integral structural components of memberanes of the cells are.
Question # 13
Proteins,nucleic acids and lipids make...........of the dry mass of living organisms.
Question # 14
The type of metabolic reactions in which simpler substances are combined to form complex substance are called
Question # 15
Molecule consisting of many identical molecularr units is called.
Question # 16
Fibrous protins are characterized by
Question # 17
Which bond have stored energy and known as potential source of energy
11th Class Biology Chapter 4 Test
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FSc Part 1 Biology (New Book) Chapter 4 Important MCQ's
| Sr.# | Question | Answer |
|---|---|---|
| 1 | ATP is strucgura a |
A. Disaccharide
B. Nucleotide
C. Steroid
D. Dipeptide
|
| 2 | Which one is the largest carbohydrrate |
A. Cellulose
B. Ribose
C. Glyceraldehyde
D. Glucose
|
| 3 | They honey bees use to make hexagonal chambers of their combs, by producting. |
A. Waxes
B. Acylglycerol
C. Phospholipids
D. Terperiods
|
| 4 | In the chromosomes of E, coili each strand of DNA contains ....................bases. |
A. 5 million, circular
B. 5 million, linear
C. 3 million, linear
D. 8 million, circular
|
| 5 | Who in 1950 , concluded that DNA is a fiberous substancein the form of helix. |
A. Erwin Chargaff
B. Watson and Crick
C. Rosalind
D. Linus Pauling
|
| 6 | If hemoglobin's quaternary structure was disrupted what would be the immedia consequence. |
A. Oxygen transporation efficiency would decrease
B. Hemoglobin would mroe efficinetly transport gases
C. Size of RBCs would incresse
D. Both b and c
|
| 7 | Starch coils into helices, while cellulose forms straight chains, due to differences in. |
A. Glycosdic bond orientation
B. Hydrogen bond number
C. Isomerization
D. Presence of n -containig groups
|
| 8 | Glucose and galactose have a difference in the orientation of one OH grop at. |
A. C3
B. C4
C. C5
D. C6
|
| 9 | The amount of DNA in mitochondriaand chloroplast is |
A. 2%
B. 23%
C. 4.1%
D. 6.1%
|
| 10 | A compound whose chemcial composition is most closely related to maltose is. |
A. Starch
B. Protein
C. ATP
D. RNA
|
Test Questions
Share your comments & questions here
Ayaz Ali
28 Sep 2019wow!great work its good site for students such as me to prepair their self betterly for the future study
artjournal
08 May 2019please upload keypoints of biology
artjournal
08 May 2019good website
Abdul Razaque
12 Mar 2019Carry On
khalidnawaz
26 Feb 2018Very realy best fot studentss