First Year Biology Chapter 5 Online MCQ Test for 1st Year Biology Chapter 5 Variety of Life Preparation

FSC Part 1 Biology Ch. 5 Test

11th Class Biology Chapter 5 Online MCQs Tests:

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MCQ's Test For Chapter 5 "Biology Fsc Part 1 Chapter 5 Online Test"

Try The MCQ's Test For Chapter 5 "Biology Fsc Part 1 Chapter 5 Online Test"

  • Total Questions17

  • Time Allowed20

Biology Fsc Part 1 Chapter 5 Online Test

00:00
Question # 1

Which of the following represent induced fit model

Question # 2

Enxymes speed up chemical reactions by lowering.

Question # 3

Pepsins's optimum pHis.

Question # 4

The kinds or types of co factor are.

Question # 5

The enzyme whcih catalyses the conversion of glucose to fructose is.

Question # 6

The enzymes that catalyse the rections in whihc two molecules are joined togeter by synthesis of new bonds, using enery from ATP, are placed in group

Question # 7

Penicilllin permanetly disables the enzymes responsible for building bacterial cell walls becasue it acts as.

Question # 8

At which regio of active site substrate is transforemd into preodcuts.

Question # 9

Activation energy is lowered by 

Question # 10

Co enzyms participate in enzyme catalyzed reactions, ofter by transporting .

Question # 11

When the co factor is a non protein organic molccule and is loosely attached with enxyme it is called.

Question # 12

All enzymes are syntheesized inside cell by 

Question # 13

Which of the following is NOTa hyrolase

Question # 14

Emil Fischer proposed that,

Question # 15

How does a non competitive inhibitor decrease the rae ofn enzyme catalysed reaction.

Question # 16

Enxyme B requires Zn+2 to catalyse the conversion of substrate X. The zinc is best identified as a .

Question # 17

Succinic acid and CoA react to form succinyl CoA whcih is catalysed y succinyl CoA.

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11th Class Biology Chapter 5 Test

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FSc Part 1 Biology (New Book) Chapter 5 Important MCQ's

Sr.# Question Answer
1 If enzyme concentratio goes on increasing, and rate of reaction stays constrant ad does not increase further means that.
A. Substrate concentration wasincreased
B. Substrate concentration was the same
C. Less amount of enzymes is active
D. Enzymes have no effect
2 Pepsins's optimum pHis.
A. 1.5- 1.6
B. 4.6 -5.2
C. 8.0
D. 7.8 - 8.7
3 Prosthetic groups are attached with enzyme by 
A. Hydrogen bond
B. Ionic bond
C. Covalent bond
D. Hydrophobic interaction 
4 Which of the following can affect enzyme activity
A. pH
B. Temperature
C. Enzyme concentration 
D. All of above
5 Pepsin works its best in.
A. Acidic medium
B. Low pH
C. High pH
D. Both a and b
6 Pepain works in 
A. Acidic pH
B. Alkaline media
C. Low pH
D. All of above
7 In complez metaboic pathways, end products formed inhibit the.
A. First enzyme
B. First substrate
C. First product
D. Last enzyme
8 the non protein components of enzyme are called.
A. Co factor
B. Transductor
C. Messenger
D. Both a and b
9 Small cleft or depression is the sourface of globular enzyme is.
A. Active site
B. Synaptic cleft
C. T tubule
D. No such cleft exists
10 Catalytic site is adtivatid when 
A. enzyme inhibitor complex is formed
B. ES complex is formed
C. Subsgtrate attaches at allosteric site
D. Spontaneously

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