First Year Biology Chapter 5 Online MCQ Test for 1st Year Biology Chapter 5 Variety of Life Preparation

FSC Part 1 Biology Ch. 5 Test

11th Class Biology Chapter 5 Online MCQs Tests:

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MCQ's Test For Chapter 5 "Biology Fsc Part 1 Chapter 5 Online Test"

Try The MCQ's Test For Chapter 5 "Biology Fsc Part 1 Chapter 5 Online Test"

  • Total Questions17

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Biology Fsc Part 1 Chapter 5 Online Test

00:00
Question # 1

Activation energy is lowered by 

Question # 2

Lock and key modl was proposed by Emil Fischer in.

Question # 3

the mechanism of enzyme inhibition, usedto understand the factors that influence enzyme activity is called.

Question # 4

The enzyme whcih catalyses the conversion of glucose to fructose is.

Question # 5

the energy which works to destabilize existing chemical bonds is called.

Question # 6

Which inhibitors are used as antibiotics to kill bacteria.

Question # 7

Substrate molecule fits into binding site by wek chemical forces such as.

Question # 8

The enxymes of glycolysis are present in 

Question # 9

The optimum temperature for human enzymes is.

Question # 10

The complete enzyme ncluding its coensyme or prosthtiec grop is termed as

Question # 11

A slight increase or decreasein pH of an enzyme causes.

Question # 12

Which of the following is correct about enzymes.

Question # 13

Co enzyms participate in enzyme catalyzed reactions, ofter by transporting .

Question # 14

The enzymes catalyse non -lhydrolytic addition or removal of groups from substrates are.

Question # 15

Emil Fischer proposed that,

Question # 16

the enzymes papain is present in 

Question # 17

How does a non competitive inhibitor decrease the rae ofn enzyme catalysed reaction.

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11th Class Biology Chapter 5 Test

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FSc Part 1 Biology (New Book) Chapter 5 Important MCQ's

Sr.# Question Answer
1 What reoles does nicotinamide adenine dinucleotide playin oxidateive pathways.
A. Coenzyme
B. Enzyme
C. Prostheitic group
D. Inhibitor
2 In complez metaboic pathways, end products formed inhibit the.
A. First enzyme
B. First substrate
C. First product
D. Last enzyme
3 Activation energy is lowered by 
A. Bringing reactants together in correct orientation
B. Stressing particular chemical bonds of reactants
C. Stabilizing bonds of substrate
D. Both a and b
4 The enzyme whcih catalyses the conversion of glucose to fructose is.
A. Pentose isomerase
B. Hexokinase
C. Hexoisomerase
D. Hexoreductase
5 Which enzyme breakdown small polypeptides into dipeptides.
A. Trypsin
B. Aminopeptidese
C. Erypsin
D. Pepsin
6 7.0 is the optimum pH of
A. Catalase and urease
B. Urease and source
C. Pepsin and arginase
D. Pancreatic lipase
7 Which of the followign is structurally similar with succinic acid
A. Malonic acid
B. Acetic acid
C. Mavlonic acid
D. Malic acid
8 The enxymes of glycolysis are present in 
A. Nucleoplasm
B. Cytoplasm
C. Stroma
D. Mitochondrial matrix
9 The enzymes that catalyse the rections in whihc two molecules are joined togeter by synthesis of new bonds, using enery from ATP, are placed in group
A. Hydrolase
B. Ligase
D. Transferase
10 Penicilllin permanetly disables the enzymes responsible for building bacterial cell walls becasue it acts as.
A. Irreversible inhibitor
B. Competitive inhibitor
C. Non competitive inhibitor
D. reversible inhibitor

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