2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

  • Total Questions17

  • Time Allowed20

Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

Acetic acid is manufactured by.

Question # 2

Ester are formed the reaction of carboxylic acid with.

Question # 3

Which one is neutral amino acid

Question # 4

Which one is cyclic amino acid

Question # 5

Which one of the following is not use of acetic acid.

Question # 6

The flavor of octylacetate is

Question # 7

Which chemicals used for detection of amino acids.

Question # 8

Which of the following is not a fatty acid

Question # 9

The nature of lysine amino acid is

Question # 10

Acetic acid form a dimer in liquid phase because.

Question # 11

Which one of the following comp9ounds on hydrolysis will not produce a carboxylic acid.

Question # 12

Which one of the following product is not formed when acetic acid is reacted with HI and red phosphorus.

Question # 13

Organic compound having fruity smell are

Question # 14

Which is simplest amino acid

Question # 15

Acetic acid is manufactured by

Question # 16

The process in when alkene are converted into carboxylic acid is known as

Question # 17

A caboxylic acid contains

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13th Chapter

FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which one of the following is not amino acid.
A. Alanine
B. Glycine
C. Aspartic acid
D. Aniline
2 Acetamide is prepared by
A. Heating ammonium acetate
B. Heating methyl cyanide
C. Heating ethyl acetate
D. The hydrolysis of methyl cyanide
3 Which one of the following metal cannot evolve hydrogen from acetic acid.
A. Sodium
B. Potassium
C. Magnesium
D. Zinc
4 Which one is basic amino acid
A. Lysine
B. Alanine
C. Glycine
D. Aspartic acid
5 Systematic name of phthalic acid is
A. Benzenedicarboxylic acid
B. Benzene doioc acid
C. 1,2 benzenedicarboxylic acid
D. o, carboxylic benzoic acid
6 Which one is neutral amino acid
A. Lysine
B. Histidine
C. Glutamic acid
D. Valine
7 Reverse of esterification is known as
A. Trans esterification
B. Saponification
C. Hydrolysis
D. Neutralization
8 Which of the following is not a fatty acid
A. Propanoic acid
B. Acetic acid
C. Phthalic acid
D. Butanoic acid
9 Flavour of ethyl butyrate is
A. Orange
B. Pine apple
C. Banana
D. Apricot
10 Which acid is used in the manufacture of synthetic fibre
A. Formic acid
B. Oxalic acid
C. Carbonic acid
D. Acetic acid

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