1 |
What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4. |
- A. Propionic acid and formic acid
- B. Ethanoic acid only
- C. Ethanal only
- D. Water and ethanol
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2 |
Systematic name of phthalic acid is |
- A. Benzenedicarboxylic acid
- B. Benzene doioc acid
- C. 1,2 benzenedicarboxylic acid
- D. o, carboxylic benzoic acid
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3 |
In which process, an amino acid is produced |
- A. Wurtz synthesis
- B. Strecker synthesis
- C. Kolbe synthesis
- D. Cannizzaro reaction
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4 |
Which one is basic amino acid |
- A. Lysine
- B. Alanine
- C. Glycine
- D. Aspartic acid
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5 |
Which one is neutral amino acid |
- A. Lysine
- B. Histidine
- C. Glutamic acid
- D. Valine
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6 |
The flavour of amylacetate is |
- A. Orange
- B. Apricot
- C. Banana
- D. Pineapple
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7 |
Zwitter ion is |
- A. Dipolar ion
- B. Amino acid with two amino groups
- C. Amino acid with two carboxylic acid group
- D. A synthetic amino acid
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8 |
Flavour of ethyl butyrate is |
- A. Orange
- B. Pine apple
- C. Banana
- D. Apricot
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9 |
The nature of lysine amino acid is |
- A. Acidic
- B. Basic
- C. Amphoteric
- D. Natural
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10 |
Acetic acid is commercially prepared form |
- A. Ethene
- B. Ethane
- C. Ethyne
- D. Ethanol
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