2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

  • Total Questions17

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Chemistry Fsc Part 2 Chapter 13 Online Test

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Question # 1

Acetamide is prepared by

Question # 2

Which of the following is not a fatty acid

Question # 3

The number of peptide bonds in dipeptide is

Question # 4

Systematic name of phthalic acid is

Question # 5

Which one of the following metal cannot evolve hydrogen from acetic acid.

Question # 6

Acetic acid form a dimer in liquid phase because.

Question # 7

What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.

Question # 8

Essential amino acids are those which

Question # 9

Formic acid is present in.

Question # 10

Acetic acid manufactured by

Question # 11

The flavour of amylacetate is

Question # 12

Which acid is used in the manufacture of synthetic fiber

Question # 13

Catalyst used to reduce carboxylic acid to alcohol is

Question # 14

The solution of which acid is used for seasoning of food.

Question # 15

Which one of the following is not amino acid.

Question # 16

Which one is cyclic amino acid

Question # 17

What is effect of solubility of carboxylic acid in water by increasing their molecular masses.

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FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Systematic name of phthalic acid is
A. Benzenedicarboxylic acid
B. Benzene doioc acid
C. 1,2 benzenedicarboxylic acid
D. o, carboxylic benzoic acid
2 Which one of the following is not amino acid.
A. Alanine
B. Glycine
C. Aspartic acid
D. Aniline
3 Acetamide is prepared by
A. Heating ammonium acetate
B. Heating methyl cyanide
C. Heating ethyl acetate
D. The hydrolysis of methyl cyanide
4 Number of peptide bonds in tripeptide is
A. 1
B. 2
C. 3
D. 4
5 Which one of the following product is not formed when acetic acid is reacted with HI and red phosphorus.
A. I2
B. H2O
C. CH3CH3
D. CH3CH2OH
6 Which of the following is not directly prepared from CH3COOH
A. Ethyl acetate
B. Acetyl chloride
C. Acetic anhydride
D. Acetamide
7 In which process, an amino acid is produced
A. Wurtz synthesis
B. Strecker synthesis
C. Kolbe synthesis
D. Cannizzaro reaction
8 Which one is basic amino acid
A. Lysine
B. Alanine
C. Glycine
D. Aspartic acid
9 Flavour of ethyl butyrate is
A. Orange
B. Pine apple
C. Banana
D. Apricot
10 An ester can be prepared by the reaction of.
A. Two alcohols
B. Alcohol and an aldehyde
C. An alcohol and an organic acid
D. an acid and a ketone

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