2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

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Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

The solution of which acid is used for seasoning of food

Question # 2

Which of the follow8ing is not a fatty acid.

Question # 3

Which is simplest amino acid

Question # 4

Acetic acid form a dimer in liquid phase because.

Question # 5

Acetic acid is manufactured by

Question # 6

Which of the following is not directly prepared from CH3COOH

Question # 7

Which one of the following comp9ounds on hydrolysis will not produce a carboxylic acid.

Question # 8

Organic compound having fruity smell are

Question # 9

Which acid is used in the manufacture of synthetic fiber

Question # 10

Which one of the following metal cannot evolve hydrogen from acetic acid.

Question # 11

Formic acid is present in.

Question # 12

Which acid is used in the manufacture of synthetic fibre

Question # 13

Which one is cyclic amino acid

Question # 14

Which one is basic amino acid

Question # 15

Which of the following derivative connot be prepared directly from acetic acid.

Question # 16

A caboxylic acid contains

Question # 17

Flavour of ethyl butyrate is

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13th Chapter

FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Formic acid is present in.
A. Butter
B. Vinegar
C. Ant
D. Sunflower
2 Which one of the following substance does not react with Na.
A. CH3COOH
B. CH3OCH3
C. CH3OH
D. C2H5OH
3 Catalyst used to reduce carboxylic acid to alcohol is
A. H2/ Ni
B. H2/ pt
C. NaBH4
D. LiAIH4
4 In which process, an amino acid is produced
A. Wurtz synthesis
B. Strecker synthesis
C. Kolbe synthesis
D. Cannizzaro reaction
5 Which of the following is not a fatty acid
A. Propanoic acid
B. Acetic acid
C. Phthalic acid
D. Butanoic acid
6 What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.
A. Propionic acid and formic acid
B. Ethanoic acid only
C. Ethanal only
D. Water and ethanol
7 Which one of the following is not amino acid.
A. Alanine
B. Glycine
C. Aspartic acid
D. Aniline
8 Which reagent is used to reduce a carboxylic group to an alcohol
A. N2/ Ni
B. H2/Pt
C. NaBH4
D. LiAIH4
9 Which chemicals used for detection of amino acids.
A. NaOH + I2
B. Phenyl hydrazine
C. Ninhydrin
D. Benedict's solution
10 Which is simplest amino acid
A. Alanine
B. Protein
C. Lysine
D. Glycine

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  • haseeb tariq

    haseeb tariq

    22 Jan 2019

    nice

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