2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

  • Total Questions17

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Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

Which one is neutral amino acid

Question # 2

The flavor of octylacetate is

Question # 3

Organic compound having fruity smell are

Question # 4

Which of the following derivative cannot be prepared directly from acetic acid

Question # 5

Formic acid is present in.

Question # 6

Which acid is used in the manufacture of synthetic fiber

Question # 7

An ester can be prepared by the reaction of.

Question # 8

Zwitter ion is

Question # 9

Acetic acid is manufactured by.

Question # 10

Which one is basic amino acid

Question # 11

Which one of the following liberates CO2 from an aqueous solution of NaHCO3.

Question # 12

The flavour of amylacetate is

Question # 13

Acetic acid form a dimer in liquid phase because.

Question # 14

Which one of the following metal cannot evolve hydrogen from acetic acid.

Question # 15

Acetic acid manufactured by

Question # 16

Which of the following is not directly prepared from CH3COOH

Question # 17

Which of the follow8ing is not a fatty acid.

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FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Malonic acid is
A. Aromatic monocarboxylic acid
B. Aromatic dicarboxylic acid
C. Aliphatic monocarboxylic acid
D. Aliphatic di carboxylic acid
2 Acetamide is prepared by
A. Heating ammonium acetate
B. Heating methyl cyanide
C. Heating ethyl acetate
D. The hydrolysis of methyl cyanide
3 Which is simplest amino acid
A. Alanine
B. Protein
C. Lysine
D. Glycine
4 What is Glacial acetic acid
A. Pure acetic acid
B. 95% acetic acid
C. a mixture of acetic acid and glycerol
D. Vinegar
5 Which one is neutral amino acid
A. Lysine
B. Histidine
C. Glutamic acid
D. Valine
6 Organic compound having fruity smell are
A. Caboxylic acid
B. Alcohols
C. Ethers
D. Esters
7 Acetic acid is commercially prepared form
A. Ethene
B. Ethane
C. Ethyne
D. Ethanol
8 What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.
A. Propionic acid and formic acid
B. Ethanoic acid only
C. Ethanal only
D. Water and ethanol
9 Which of the following derivative connot be prepared directly from acetic acid.
A. Acetamide
B. Acetyl chloride
C. Acetic anhydride
D. Ethyl acetate
10 Which reagent is used to reduce a carboxylic group to an alcohol
A. N2/ Ni
B. H2/Pt
C. NaBH4
D. LiAIH4

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