2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 13 Carboxylic Acids Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 13 Online Test"

  • Total Questions17

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Chemistry Fsc Part 2 Chapter 13 Online Test

00:00
Question # 1

The solution of which acid is used for seasoning of food.

Question # 2

Which one is fatty acid

Question # 3

Which reagent is used to reduce a carboxylic group to an alcohol

Question # 4

Which of the follow8ing is not a fatty acid.

Question # 5

Which one is cyclic amino acid

Question # 6

Acetic acid is manufactured by.

Question # 7

A caboxylic acid contains

Question # 8

In which process, an amino acid is produced

Question # 9

Which one of the following product is not formed when acetic acid is reacted with HI and red phosphorus.

Question # 10

The process in when alkene are converted into carboxylic acid is known as

Question # 11

What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.

Question # 12

Banana flavour is given by the ester

Question # 13

Which one of the following products is not formed when acetic acid reacts with PCl5

Question # 14

Which chemicals used for detection of amino acids.

Question # 15

Which is simplest amino acid

Question # 16

Which one of the following comp9ounds on hydrolysis will not produce a carboxylic acid.

Question # 17

The number of peptide bonds in dipeptide is

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FSC Part 2 Chemistry Chapter 13 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which one of the following is not use of acetic acid.
A. Coagulant for rubber latex
B. Local irritant
C. Formation of rayon and silk
D. Formation of alcohol
2 Which of the following derivative connot be prepared directly from acetic acid.
A. Acetamide
B. Acetyl chloride
C. Acetic anhydride
D. Ethyl acetate
3 Zwitter ion is
A. Dipolar ion
B. Amino acid with two amino groups
C. Amino acid with two carboxylic acid group
D. A synthetic amino acid
4 Acetamide is prepared by
A. Heating ammonium acetate
B. Heating methyl cyanide
C. Heating ethyl acetate
D. The hydrolysis of methyl cyanide
5 A caboxylic acid contains
A. a hydroxyl group
B. a caboxyl group
C. a hydroxyl and carboxyl group
D. a carboxyl and an aldehyde group
6 The flavour of amylacetate is
A. Orange
B. Apricot
C. Banana
D. Pineapple
7 Which one is neutral amino acid
A. Lysine
B. Histidine
C. Glutamic acid
D. Valine
8 Which of the follow8ing is not a fatty acid.
A. Propanoic acid
B. Acetic acid
C. Phthalic acid
D. Butanoci acid
9 Acetic acid is manufactured by.
A. Distillation
B. Fermentation
C. Ozonolysis
D. Esterification
10 Which of the following is not a fatty acid
A. Propanoic acid
B. Acetic acid
C. Phthalic acid
D. Butanoic acid

Test Questions

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  • haseeb tariq

    haseeb tariq

    22 Jan 2019

    nice

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