2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 14 Macromolecules Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

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Chemistry Fsc Part 2 Chapter 14 Online Test

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Question # 1

Which one is a disaccharide

Question # 2

Which property of triglycerides is used to determine its molecular mass.

Question # 3

Which carbohydrate can be used for silvering of mirror.

Question # 4

Which sugar is called milk sugar

Question # 5

Cholesterol is an important precursor in the biosynthesis of

Question # 6

The amount of free fatty acid in fats and oil is determined by

Question # 7

Which of the following enzymes brings about the hydrolysis of fats

Question # 8

Which one of the following enzyme is used for the treatment of blood cancer in children.

Question # 9

Which one of the following proteins transports oxygen in blood stream.

Question # 10

Which one of the following polymers has no peptide linkage in it.

Question # 11

The enzyme which bring about exchange of functional group between two compounds is called.

Question # 12

Which one of the following is a compound protein or conjugate protein.

Question # 13

Which one of the following macromolecules contains carbon, hydrogen, nitrogen and oxygen in it.

Question # 14

Mono saccharides contain carbon atoms.

Question # 15

The substance that retard the activity of enzyme is called.

Question # 16

Plastics are pollution problem because many plastics

Question # 17

Which one of the following polymers is called a polyamide

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14th Chapter

FSC Part 2 Chemistry Chapter 14 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 The amount of free fatty acid in fats and oil is determined by
A. Iodine number
B. Acid number
C. Saponification number
D. Gold number
2 Which of the following is an ester.
A. Soap
B. Starch
C. PVC
D. Dacron
3 Which process is used to convert vegetable oil to vegetable ghee.
A. Hydrolysis
B. Oxidation
C. Esterification
D. Hydrogenation
4 When hydrolyzed, protein yields.
A. Fatty acid
B. Glycerol
C. Amino acid
D. Nucleosides
5 A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a
A. fibre
B. plastic
C. varnish
D. polyamide resin
6 The Plastic which become soft and melt on heating and can be molded and remolded are called.
A. Thermoplastic
B. Thermosetting plastic
C. Resin
D. Melamine
7 In which of following processes are small organic molecules made into macromolecules
A. the cracking of petroleum fractions
B. the fractional distillation of crude oil
C. the polymerization of ethene
D. the hydrolysis of proteins
8 Which is not polymer
A. Diamond
B. Starch
C. Sand
D. Nucleotide
9 Some non protein portion attached to the protein is called.
A. Prosthetic group
B. Secondary protein
C. Transport protein
D. All of these
10 Nylon 6,6 is obtained by the reaction of hexamethylene diamine with
A. Acetic acid
B. Adipic acid
C. Viny chloride
D. Acetyl chloride

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