2nd Year Chemistry Online MCQ Test for 2nd Year Chemistry Chapter 14 Macromolecules Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 14 Online Test"

  • Total Questions17

  • Time Allowed20

Chemistry Fsc Part 2 Chapter 14 Online Test

00:00
Question # 1

The reaction between fat and NaOH is

Question # 2

Vegetable oils are

Question # 3

Which of the following is an ester.

Question # 4

Lactose has same molecular formula as

Question # 5

The oligosaccharides contain number of hexose unit.

Question # 6

Nylon 6,6 is obtained by the reaction of hexamethylene diamine with

Question # 7

Which sugar is called milk sugar

Question # 8

Which one of the following compounds is most abundant is nature.

Question # 9

Which of the following element is not present in all proteins

Question # 10

Which one of the following polymers is called a polyamide

Question # 11

The substance that retard the activity of enzyme is called.

Question # 12

Some non protein portion attached to the protein is called.

Question # 13

The fiber which is made from acrylonitrile as monomer

Question # 14

Cholesterol is an important precursor in the biosynthesis of

Question # 15

Plastics are a pollution problem because many plastics

Question # 16

Starch is

Question # 17

When hydrolyzed, protein yields.

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14th Chapter

FSC Part 2 Chemistry Chapter 14 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Which one of the following carbohydrates give blue colour with iodine.
A. Glucose
B. fructose
C. Sucrose
D. Starch
2 The Plastic which become soft and melt on heating and can be molded and remolded are called.
A. Thermoplastic
B. Thermosetting plastic
C. Resin
D. Melamine
3 Which one of the following enzyme is used for the treatment of blood cancer in children.
A. Thrombin
B. Asparaginase
C. Glucokinase
D. Fumarase
4 Which one is a disaccharide
A. Glucose
B. Sucrose
C. Fructose
D. Cellulose
5 Cholesterol is a
A. Glyceride
B. Wax
C. Steroid
D. Fat
6 Dennturing of protein is
A. Hydrolysis of protein
B. Unfolding of protein
C. Three dimensional twisting and folding of peptide chain
D. Developing hydrogen bonding in peptide chain
7 Which of these polymers is an addition polymer
A. Nylon 6, 6
B. polystyrene
C. Terylene
D. epoxy resin
8 The substance that retard the activity of enzyme is called.
A. Co enzyme
B. Epo enzyme
C. Activity
D. Substrate
9 A polymeric substance that is formed in the liquid state and then hardened to a right solid is called a
A. Fiber
B.
Plastic
C. Varnish
D. Polyamid resin
10 Which sugar is called milk sugar
A. Glucose
B. Fructose
C. Lactose
D. Maltose

Test Questions

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  • samavil butt

    samavil butt

    04 Dec 2017

    its nice

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