2nd Year Chemistry Online MCQ Test for Chapter 11 Alcohols, Phenols and Ethers Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 11 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 11 Online Test"

  • Total Questions17

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Chemistry Fsc Part 2 Chapter 11 Online Test

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Question # 1

----------- compound shows extensive hydrogen bonding with water

Question # 2

Bakelite is obtained from phenol by reacting with

Question # 3

The conversion of ethene to ethanol is an example of.

Question # 4

When ethyl bromide is heated with Ag2O the product formed is.

Question # 5

Isopropyl alcohol on oxidation gives

Question # 6

Primary, Secondary and tertiary alcohols can be distinguish by.

Question # 7

Which compound is called universal solvent

Question # 8

Which compound shows maximum hydrogen bonding with water

Question # 9

Alcohol obtained by fermentation is only upto

Question # 10

Which enzyme is not involved in fermentation of starch

Question # 11

Methyl alcohol can be distinguished from ethyl alcohol by

Question # 12

Which compound shows maximum hydrogen bonding with water.

Question # 13

Ethanol can be converted into ethanoic acid by

Question # 14

Which ether is symmetrical in nature.

Question # 15

According to Lewis concept, ethers behave as

Question # 16

Which compound show hydrogen bonding

Question # 17

The correct name of CH3-CH= CH2-OH is

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11th Chapter

FSC Part 2 Chemistry Chapter 11 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 Methyl alcohol is not used
A. As a solvent
B. As an anti freezing agent
C. As a substitute for petrol
D. For denaturing of ethyl alcohol
2 Which enzyme is not involved in fermentation of starch
A. Zymase
B. Urease
C. Invertase
D. Diastase
3 The correct name of CH3-CH= CH2-OH is
A. 2-buten -4 -ol
B. 3-buten-I-ol
C. 2-Buten -I-ol
D. Ethylene glycol
4 Methyl alcohol can be distinguished from ethyl alcohol by
A. Action of Cl2
B. Action of NH3
C. Dissolving in H2O
D. NaOH +I2
5 Bakelite is obtained from phenol by reacting with
A. Acetal
B. Ethanal
C. Formaldehyde
D. Methanol
6 Primary, Secondary and tertiary alcohols can be distinguish by.
A. Iodoform test
B. Lucas test
C. Fehling solution
D. Ammoniacal silver nitrates
7 When ethyl alcohol is heated, with NH3 in presence of ThO2 then
A. O-H bond is broken
B. C-O bond is broken
C. Ethene is formed
D. Ethane is formed
8 Which enzyme is not involved in fermentation of starch.
A. Diastase
B. Zymase
C. Urease
D. Invertase
9 Which compound shows hydrogen bonding.
A. C2H6
B. C2H5Cl
C. CH3-O-CH3
D. C2H5OH
10 Phenol is also known as
A. Citric acid
B. Carbonic acid
C. Carbolic acid
D. Maleic acid

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