2nd Year Chemistry Online MCQ Test for Chapter 11 Alcohols, Phenols and Ethers Preparation

MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 11 Online Test"

Try The MCQ's Test For Chapter 0 "Chemistry Fsc Part 2 Chapter 11 Online Test"

  • Total Questions17

  • Time Allowed20

Chemistry Fsc Part 2 Chapter 11 Online Test

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Question # 1

Zymase can be used to convert glucose to

Question # 2

The IUPAC name of CH3OCH6H5 is

Question # 3

When ethyl bromide is heated with Ag2O the product formed is.

Question # 4

Which substance shows very weak hydrogen bonding with water.

Question # 5

Which condition are not suitable for the growth of enzymes.

Question # 6

Which compound is more soluble in water

Question # 7

Isopropyl alcohol on oxidation gives

Question # 8

How much does of methanol can cause death

Question # 9

Which enzyme is not involved in fermentation of starch

Question # 10

Which enzyme is not involved in fermentation of starch.

Question # 11

Which compound is called universal solvent

Question # 12

Phenol is the derivative of

Question # 13

Bakelite is obtained from phenol by reacting with

Question # 14

Alcohol obtained by fermentation is only upto

Question # 15

Which compound shows maximum hydrogen bonding with water.

Question # 16

----------- compound shows extensive hydrogen bonding with water

Question # 17

The most reactive alcohol when O-H bond breaks is

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11th Chapter

FSC Part 2 Chemistry Chapter 11 Online Test MCQ's

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FSc Part II Chemistry Chapter 0 Important MCQ's

Sr.# Question Answer
1 According to Lewis concept, ethers behave as
A. Acid
B. Base
C. Nucleophile
D. Solvent
2 Which enzyme is not involved in fermentation of starch.
A. Diastase
B. Zymase
C. Urease
D. Invertase
3 Ethanol on oxidation in the presence of K2Cr2O7 and Conc. H2SO4 changes to.
A. Acetaldehyde
B. Ethane
C. Ethene
D. CO2 and H2O
4 Conversion of phenol to benzene is known as.
A. Oxidation
B. Reduction
C. Hydrolysis
D. Hydration
5 Isopropyl alcohol on oxidation gives
A. Acetaldehyde
B. Acetone
C. Ether
D. Propene
6 The product of fermentation of sucrose is
A. Ethanol and H2O
B. Ethanol and CO
C. Ethanol and CO2
D. Glucose and CO2
7 When ethyl alcohol is heated, with NH3 in presence of ThO2 then
A. O-H bond is broken
B. C-O bond is broken
C. Ethene is formed
D. Ethane is formed
8 Which compound is more soluble of water
A. C2H5OH
B. C6H5OH
C. CH3OCH3
D. n- Hexanol
9 Methyl alcohol can be distinguished from ethyl alcohol by
A. Action of Cl2
B. Action of NH3
C. Dissolving in H2O
D. NaOH +I2
10 Which compound shows maximum hydrogen bonding with water.
A. CH3OH
B. C2H5OH
C. CH3-O-CH3
D. C6H5OH

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