ECAT Pre Engineering Chemistry Chapter 25 MCQ Test With Answer

MCQ's Test For ECAT Chemistry Chapter 25 Macromolecules

Try The MCQ's Test For ECAT Chemistry Chapter 25 Macromolecules

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ECAT Chemistry Chapter 25 Macromolecules

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Question # 1

What is not true about DNA

Question # 2

The protein which only yield amino acids and their derivatives

Question # 3

Which of the following is not present in RNA?

Question # 4

For every reaction occurring in the body three is at least one type of

Question # 5

Which of these polymers is an addition polymer

Question # 6

An example of water soluble vitamin is

Question # 7

Which of the following fibres are made of polyamides?

Question # 8

A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a:

Question # 9

Which of the following is not an example of addition polymer?

Question # 10

The proteins which are derived by conjugated proteins are called as

Question # 11

The temp. and pressure used for PVC polymerization is

Question # 12

Two vitamins absorbed from intestine along with fats are

Question # 13

The fiber which is made from acrylonitrile as monomer:

Question # 14

Which polymerization is free radical machanism based

Question # 15

The fibre which is made form acrylonitrile as monomer

Question # 16

Sterols, vitamin D and terpenese belong to

Question # 17

Peptide bond is a key feature in

Question # 18

Which one of the following is the most abundant organic substance found in nature

Question # 19

The high molecular weight materials which yield on hydrolysis the amino acids is called:

Question # 20

The other name of cross linked polymers is

Question # 21

The three dimensional folding and twisting of a polypeptide chain give rise to

Question # 22

Substances that render enzymes catalytically inactive are called

Question # 23

Which has maximum protein content?

Question # 24

DNA is a polynucleic acid. The monomer is known as a nucleotide. What is not the component of the nucleoptide

Question # 25

Monosaccharides and oligosacchradies are generally called as

Question # 26

The clotting time of blood is increased due to the deficiency of

Question # 27

Which of the following is a steroid

Question # 28

The monomeric units of starch is/are

Question # 29

Hydrolysis of sucrose is called

Question # 30

The degree of unsaturation in fats or oils is usually measured by numbers of grams of iodine required by 100 grmas of fat, this is called

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ECAT Chemistry Chapter 25 Important MCQ's

Sr.# Question Answer
1 Factors affecting denaturation of proteins:
A. Change in temp and pH
B. Strong reducing agent
C. Strong oxidizing agent
D. All of these
2 Oxidation reduction is done by
A. Oxidoreductase
B. Lipases
C. Lyase
D. None of these
3 Two or more similar monomers combine to form:
A. Homopolymer
B. Copolymer
C. Ter polymer
D. Thermoplastic polymers
4 Purines include
A. Adenine
B. Guanine
C. Both a and b
D. None
5 Denaturation of protein means the structure of protein is disrupted, indicate which factor foes not denature protein
A. Heating protein
B. pH changes
C. Oxidising agent
D. Keeping pH 7.35
6 Hydrolysis of sucrose is called
A. Inhibition
B. Saponification
C. Inversion
D. Hydration
7 Bakelite is obtained from phenol by reacting with
A. Acetaldehyde
B. Acetal
C. Formaldehyde
D. Chlorobenzene
8 The clotting time of blood is increased due to the deficiency of
A. Vitamin A
B. Vitamin K
C. Vitamin D
D. Vitamin C
9 A polymeric substance that is formed in the liquid state and then hardened to a rigid solid is called a:
A. Fiber
B. Plastic
C. Vanish
D. Polyamide resin
10 Ascorbic acid is a chemical name of
A. Vitamin D
B. Vitamin A
C. Vitamin C
D. Vitamin B6

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