ECAT Pre Engineering Chemistry Chapter 24 MCQ Test With Answer

MCQ's Test For ECAT Chemistry Chapter 24 Carboxylic Acid Online Test

Try The MCQ's Test For ECAT Chemistry Chapter 24 Carboxylic Acid Online Test

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ECAT Chemistry Chapter 24 Carboxylic Acid Online Test

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Question # 1

The reaction of acetaldehyde with HCN followed by hydrolysis gives a product which exhibits

Question # 2

If acetyl chloride is reducing in the presence of BaSO4and Pd, then

Question # 3

Acetamide is

Question # 4

Acetic acid is miscible in:

Question # 5

The solution of which acid is used for seasoning of food

Question # 6

Palmitic acid & steanic acid ae obtained from process of fats & oils:

Question # 7

Which of the following does give violet colour with neutral ferric chloride?

Question # 8

A peptide having molecular mass upto 10,000 is called a

Question # 9

The acid present in vinegar is

Question # 10

Which is not carboxylic acid with pungent smell?

Question # 11

Carboxylic acids on complete reduction in the presence of HI and red Phosphours gives:

Question # 12

Caroxyl group has functional in it.

Question # 13

Carboxylic acids generally exists in cyclic

Question # 14

Fatty acids are:

Question # 15

Hydrolysis of an ester gives a carboxylic acid which on Kolbe's electrolysis yields ethane. the easter is

Question # 16

The acid showing salt like character in aqueous solution is

Question # 17

The human body can synthesize ______ amino acids

Question # 18

Carboxylic acids on complete reduction in the presence of Hi and red phosphorus gives:

Question # 19

Lysine is ______ amino acid

Question # 20

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Question # 21

Acetamide and NaOBr/OH-produce

Question # 22

Aromatic carboxylic acids have carboxyl group attached to group :

Question # 23

The solution of which acid is used for seosoning of food ?

Question # 24

Carboxylic acids having carboxyl group one is called:

Question # 25

Acetic acid is obtained when

Question # 26

Amiino acids are building blocks of:

Question # 27

Acetic acids react with PCI5 giving:

Question # 28

Ethyl alcohol reacts with acetyl chloride to form

Question # 29

When acetamide is hydrolysed by boiling with acid the product obtained is

Question # 30

Acetic Acid is obtained from:

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ECAT Chemistry Chapter 24 Important MCQ's

Sr.# Question Answer
1 Amylacetate flavour is present in:
A. Banana
B. Apple
C. Jasmine
D. Orange
2 If a large number of amino acids (hundreds to thousands) are joined by peptide bonds, the resulting product is called
A. Dipeptide
B. Tripeptide
C. Polypeptide
D. None of these
3 The acid present in the stings of bees and wasps in
A. Acetic acid
B. Formic acid
C. Formalin
D. Formaldehyde
4 A compound X has all of the following properties: It is a liquid at room temperature and atmospheric pressure; It does not mix completely with water; It does not decolorise acidified potassium manganate
What could X be
A. Ethane
B. Ethanoic acid
C. Ethanol
D. Ethyl ethanoate
5 Hydrolysis of alkyl nitriles is done to get carboxylic acids in the presence of
A. Mineral acids
B. Mineral alkalies
C. Organics acids
D. Minerals acids & alkalies
6 Formic Acid is obtained from Red out by:
A. Distillation
B. Crystallization
C. Filtration
D. sublimation
7 An artificial smell of banana is produced in many articles y using esters which of the following is that
A. Amyl acetate
B. Isoamyl valerate
C. Octyl acetate
D. Methyl butyrate
8
Question Image
A. Ethanol in the presence of concentrated sulphuric acid
B. Potassium hydroxide
C. Sodium
D. Sodium carbonate
9 From the following values of dissociation constants of four acids which value represents the strongest acid?
A. 2 x 10-2
B. 0.02 x 10-1
C. 3 x 10-4
D. 2 x 10-4
10 The reaction of acetaldehyde with HCN followed by hydrolysis gives a product which exhibits
A. Metamerism
B. Tautomerism
C. Enatiomerism
D. Geometrical isomerism

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