ECAT Pre Engineering Chemistry Chapter 24 MCQ Test With Answer

MCQ's Test For ECAT Chemistry Chapter 24 Carboxylic Acid Online Test

Try The MCQ's Test For ECAT Chemistry Chapter 24 Carboxylic Acid Online Test

  • Total Questions30

  • Time Allowed30

ECAT Chemistry Chapter 24 Carboxylic Acid Online Test

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Question # 1

Which of the following compounds on boiling with KMnO4(alk) and subsequent acidification will not give benzoic acid?

Question # 2

A compound containing carboxyl group in them are called:

Question # 3

What is the structure of the ester formed from propanoic acid and ethanol

Question # 4

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Question # 5

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Question # 6

The acid showing salt like character in aqueous solution is

Question # 7

Acidic hydrolysis of acetamide gives

Question # 8

Vinegar made form cane sugar, now a days synthetically contains

Question # 9

Which of the following is the strongest acid?

Question # 10

Weakest acid among the followings is

Question # 11

Easter are pleasant smelling compounds. Which ester posseses odour like pineapple

Question # 12

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Question # 13

A compound X has all of the following properties: It is a liquid at room temperature and atmospheric pressure; It does not mix completely with water; It does not decolorise acidified potassium manganate
What could X be

Question # 14

Which are used as essences (flowers)?

Question # 15

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Question # 16

Rearrangement of an oxime to an amide in the presence of strong acid is called

Question # 17

Which are used as essences(flowers)?

Question # 18

Hydrolysis of trichloromethane with aqueous KOH gives

Question # 19

Reaction of acids with alcohols is also known as

Question # 20

A carboxylic acid containing Ar group in it is called:

Question # 21

Lactic acid on oxidation by alkaline potassium permanganate gives

Question # 22

Which following derivative cannot be prepared directly from acetic acid?

Question # 23

Fatty acids are:

Question # 24

The solution of which acid is use for seasoning of food?

Question # 25

Acetic acid is manufactured by the fermentation of

Question # 26

Which reagent is used to reduce a carboxylic group to an alcohol

Question # 27

Carboxylic acids functional group is:

Question # 28

The solution of which acid is used for seosoning of food ?

Question # 29

Glacial acetic acid freezes to ice like solid at (°C)

Question # 30

Carboxylic acid can generally be prepared by various methods. Which of the following methods is not suitable for making carboxylic acids

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ECAT Chemistry Chapter 24 Important MCQ's

Sr.# Question Answer
1 Amino acids are buildng blocks of:
A. protein
B. Carbohydrates
C. Lipids
D. fats
2
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3 The general formula of amino acids is
4 Which of the following compounds on boiling with KMnO4(alk) and subsequent acidification will not give benzoic acid?
A. Benzyl alcohol
B. Acetophenone
C. Anisole
D. Toluene
5 Which of the following statements about acetic, anhydride is not correct
A. It is immiscible with water but is hydrolysed to give acetic acid
B. It is prepared by the action of actyl chloride on the sodium salt of acetic acid
C. it reacts with ammonia to give acetamide
D. it is a strong acid
6 Glacial acetic acid freezes to ice like solid at (°C)
A. 07
B. 17
C. 27
D. 37
7 Butyric acid was named from butyrum means:
A. Red out
B. Vinegar
C. Butter
D. Milk
8 Esters have peculiar smell, which of the following is used as an essence of orange
A. Isoamyl acetate
B. Iosamyl valerate
C. Octyl acetate
D. Methyl butyrate
9 Acetic acid is manufactured by the fermentation of
A. Ethanol
B. Methanol
C. Ethanal
D. Methanal
10 Reaction of acids with alcohols is also known as
A. Esterification
B. Saponification
C. Alkalization
D. None

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