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Online Tests
Chemistry Fsc Part 2 Chapter 13 Online Test MCQs With Answers
Question # 1
The flavor of octylacetate is
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Orange
Apricot
Banana
Jasmine
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Question # 2
Acetic acid manufactured by
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Distillation
Fermentation
Ozonolysis
Esterification
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Question # 3
The process in when alkene are converted into carboxylic acid is known as
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Oxidation
Reduction
Hydrolysis
Hydration
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Question # 4
Which of the following is not an amino acid
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Aspartic acid
Lysin
Alanine
Aniline
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Question # 5
Acetic acid is manufactured by.
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Distillation
Fermentation
Ozonolysis
Esterification
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Question # 6
The nature of lysine amino acid is
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Acidic
Basic
Amphoteric
Natural
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Question # 7
Which amino acid is present in cheese
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Glycine
Alanine
Tyrosine
Valine
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Question # 8
Which one of the following is not use of acetic acid.
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Coagulant for rubber latex
Local irritant
Formation of rayon and silk
Formation of alcohol
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Question # 9
Which substance is used to consulate rubber latex
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Ethyl alcohol
Acetaldehyde
Acetic acid
Water
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Question # 10
Which one is cyclic amino acid
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Glycine
Alanine
Proline
Aspartic acid
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Question # 11
Which acid is used in the manufacture of synthetic fiber
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Formic acid
Oxalic acid
Carbonic acid
Acetic acid
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Question # 12
Catalyst used to reduce carboxylic acid to alcohol is
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H
2
/ Ni
H
2
/ pt
NaBH
4
LiAIH
4
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Question # 13
The number of peptide bonds in dipeptide is
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0
1
2
3
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Question # 14
In which process, an amino acid is produced
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Wurtz synthesis
Strecker synthesis
Kolbe synthesis
Cannizzaro reaction
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Question # 15
What product are formed by the oxidative cleavage of 2-butene by alkaline KMnO4.
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Propionic acid and formic acid
Ethanoic acid only
Ethanal only
Water and ethanol
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Question # 16
What is Glacial acetic acid
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Pure acetic acid
95% acetic acid
a mixture of acetic acid and glycerol
Vinegar
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Question # 17
A carboxylic acid contains
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A hydroxyl group
A carboxyl group
A hydroxyl and carboxyl group
A carboxyl and an aldehydic group
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