The School of Culinary Arts (SCA) Lahore is a best institution for professional culinary education in Pakistan. The School was created to discover and expand students' talent and passion for cooking. Although the culinary programs at SCA are structured and organized, the intent is to offer a combination of new age culinary menu production along with the older classical culinary menu preparation. SCA is located in Lahore, a cosmopolitan city with a rich cultural food background, which makes it a rewarding and exciting place to study as a culinary arts student. The faculty at SCA have worked in every type of culinary outlet imaginable and they bring their knowledge and entertainment to the students with the only goal to develop the student skills, creativity, and strict professional disciplines necessary to be a successful professional chef or any other hospitality professional in the food and hospitality industry. The School of Culinary Arts (SCA) Lahore should be your first and only choice when researching culinary education.

Program Offered

SCA Lahore has many programs to choose from to suit the needs of aspiring chefs and those who are looking for a culinary qualification. SCA Lahore also provides diploma and certificate courses in Culinary Arts, Baking and Pastry, and Professional Cookery. The diploma programs are normally for a duration of 1 year and provide in-depth knowledge of formal kitchen operations, food presentation and food safety and hygiene. There are also short-term courses and workshops designed for hobbyists or enthusiasts. All of putting students on the international curriculum road while preparing students for local and international culinary careers. Besides that the SCA partners with different international bodies promoting culinary for international collaboration.

Facilities & Activities

The School of Culinary Arts has superb facilities that include fully equipped training kitchens, demonstration labs, and even a mock restaurant to encourage a realistic experience. Students engage in practical skills based lessons every day so they can develop exemplary technical skills. Beyond academics, SCA also sponsors artisan competitions, food festivals, and guest lectures by celebrity chefs to inspire innovation and professional advancement. Internships through institutions including the leading hotels and restaurants in Pakistan are also available to provide industry exposure. In addition, we further support students with support services and career counselling to encourage graduates to embark on successful culinary careers in Pakistan and abroad.